Gastronomie

HAUTE GASTRONOMIE

There are a few different approaches you can take, as you choose which dishes you want to highlight with photos.
If you have certain dishes that are priced strategically to help entice people through the door. Or, you may have dishes that your restaurant and your chef are known for. It is a good ideas to rotate your website homepage pictures. The pictures can be weekly or monthly specials to help promote a variety of dishes.
Food photography is a wonderful way to highlight the work of the chef. It showcases the artistry of the food. It also gives you a way to promote the dishes that you want customers to order.

“Why good food photography is important for restaurants.

  • FOOD PHOTOGRAPHY
  • VIDEO RECIPE & STORYTELLING
  • COOKBOOKS & MENUS
  • In-studio or On-Location
  • PACKAGING & MARKETING
  • FOOD STYLING

“ The greatest dishes are very simple.

Auguste Escoffier

Gastronomy is the study of the relationship between food and culture, the art of preparing and serving rich or delicate and appetizing food, the cooking styles of particular regions, and the science of good eating. 
Food gastronomy is connected with food and beverages and their genesis.

CHEF.

Rigor and respect

In the kitchen, in the heat of the action or during the preparation of a dish

HEADWAITER.

service and tradition

The art of head waiter, passion, rigor at your service

SOMMELIERS.

Technical & knowledge

Highlight the most beautiful nectar come from our winemakers.

"Cooking is like love.

It should be entered into with abandon or not at all

MYTH.

Unique places in the world.

ORCHESTRA.

“ A cigar is not a cigar

 if your are the only one to enjoy it.

BACK STAGE.

shooting

“ There is no sincerer love

 than the love of food.

PRESTIGE.

TRADITION.

The greatest of gastronomy

MASTERCLASS.

preparation for events

TABLE ARTS.

cutlery & plates